Whats for Dinner? Menu Plan 9/18-9/24

In this new weekly segment, I like to call "What's for Dinner?", I will be sharing my meal plan and recipes with you. I have a love of trying new recipes, so any time I am being adventurous (which is most of the time, ha!) you will see what cookbook I am using. I will also site online recipes by linking to them, and my own recipes by sharing them in the blog (and linking to the post). Just looking at this coming week my mouth is watering!!!

   Day              Breakfast                Lunch                                                     Dinner

Sun.9/18	Oatmeal	LO Pollo Relleno	Zesty Spinach Soup w/Crostini (FFF p. 13)
Mon.9/19	Yogurt Parfait	Frozen Entree/LO Soup	Mushroom Stroganoff (FFF p.174)
Tues.9/20	Egg Scramble	LO Mushroom Stroganoff	Arugula Salad w/Prosciuto & Pears, French Bread (FFF p.117)
Weds.9/21	Oatmeal	Frozen Entree/LO Salad	BBQ Beans & Rice (GHK p.147)
Thurs.9/22	Yogurt Parfait	LO Beans & Rice	5 Spice Salmon w/Oriental Orange Spinach (SBD/MISC)
Fri. 9/23	Pancakes & Bacon	LO Salmon	Falafel Patties w/Tzatziki Sauce (FFF p.142)
Sat. 9/24	Eggs Sandwich	On the Go	Seared Turkey Cutlets w/Roasted Brussel Sprouts (FFF p.303)

Key:  LO = Leftovers, FFF = Fresh Food, Fast Cookbook, GHK = Good Housekeeping Cookbook, SBD = South Beach Diet Cookbook, BHG = Better Homes & Gardens Cookbook