I'm seriously obsessed with burgers lately! If you don't believe me - just visit my dedicated Pinterest board. ;) I am not just a meat and cheese with bun girl either - I like a burger with a little flare. For instance, my deconstructed burger above is a classic for me: half an avocado sliced, some greens and a nice raw cheddar.
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I also like to venture on the wild side - how about chips on it? Sauteed mushrooms and onions!? Yummo. More recently I tried this homestyle chunky bleu cheese dressing with butter lettuce leaves - ahhh-mazing! I'm seriously craving another one as I write this.
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The question is...how does one indulge in such mouth-delighting flavors without completely disregarding their red-meat intake? Well - easy, actually - veggie burgers!!
Who knew a meatless burger could taste so satisfying? I sure didn't. I didn't even miss the meat! And with up to 74% less fat than beef burgers - my waistline is surely thanking me!
Meatless Monday never tasted better!
What are your favorite burger toppings? Do you do Meatless Mondays??
I received a coupon for free MorningStar Farms product to try as a part of a BzzAgent campain. This post presents my honest review.
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